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Pineapple Mule Recipe

Pineapple Mule Recipe
Contributed by Lynette Marrero


  • 1. 2 oz. Pineapple Juice
  • 2. 1/2 oz. Yuzu Juice
  • 3. 1 oz. Ginger Syrup
  • 4. 5 oz. Spindrift Pineapple
  • 5. 1 Dash Hot Sauce (optional)
  • 6. Grated Nutmeg
  • 7. Sliced Dehydrated Pineapple


  • 1. Add Pineapple Juice, Yuzu Juice and Ginger Syrup to a shaker with 2 ice cubes
  • 2. Shake
  • 3. Strain into a glass over fresh ice and top with Spindrift Pineapple
  • 4. Garnish with grated nutmeg and sliced dehydrated pineapple
Spindrift Pineapple

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