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Sparkling Meyer Lemon & Sage Smash

Sparkling Meyer Lemon & Sage Smash


  • 1. 4 meyer lemons quartered
  • 2. 2 oz. simple syrup
  • 3. 1/4 cup fresh sage leaves
  • 4. 1/8 tsp. flaky maldon salt
  • 5. 6 oz Spindrift Lemon, chilled
  • 6. 1 tb. saffron sugar for rim
  • 7. edible flowers, fresh sage, & meyer lemon wheels for garnish


  • 1. In a glass, muddle together the meyer lemon quarters, simple syrup, sage leaves, and salt until the lemons have released their juices and the sage leaves have broken down.
  • 2. Strain through a fine mesh strainer and set aside.
  • 3. Use a lemon wedge to wet the rim of the glass, then roll in the saffron sugar.
  • 4. Add ice, and pour in the strained lemon and sage mixture. Fill the rest of your glass with Spindrift Lemon.
  • 5. Garnish with citrus slices(add some into the glass too) along with sage and flowers. Cheers!
Spindrift Lemon

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