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Real Food + Real People: Night Shift Brewing

Real Food + Real People: Night Shift Brewing

You gotta be real

You gotta be authentic

You gotta stick to your guns

Night Shift Brewing has humble beginnings based in a home kitchen in Somerville, MA — working by day and brewing by night the founders dubbed themselves Night Shift Brewing. Today they are one of the top craft breweries in the country, and they didn’t get their by accident.

We sit down with co-founder Micheal Oxton to get the scoop on their culinary roots, how they were able to hire all of their early volunteers and how everything matters when it comes to crafting some of the countries greatest beers. Press play below to get the whole story.

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Our love for real, fresh, and traceable ingredients goes beyond our favorite ways to eat, cook, and shop. It is our philosophy here at Spindrift.

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